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Ginger and Honey Cordial

A great drink for really unwinding at the end of the workday. The recipe I want to share with you is hard to file under any one category of drinks. It's not a cocktail, and it's not mead. I honestly can't imagine what food you'd serve alongside it. And it's a fair question whether this even belongs to cooking or has crossed over into the realm of home remedies. I'd think it would be a great help for a cough.

UO-ShuAuthor avatar
Recipe author
Ginger with honey
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 0 % 0 g
Fats 0 % 0 g
Carbohydrates 100 % 40 g
271 kcal
GI: 0 / 0 / 100

Cooking method

  1. Step 1:

    Step 1

    The ingredients for the magic drink.

  2. Step 2:

    Step 2

    Bring the honey to a boil.

  3. Step 3:

    Step 3

    Better yet — don't get sick in the first place!

  4. Step 4:

    Step 4

    Slice the ginger.

  5. Step 5:

    Step 5

    Prepare the zest.

  6. Step 6:

    Step 6

    Add them to the honey.

  7. Step 7:

    Step 7

    Strain it.

  8. Step 8:

    Step 8

    Once it's cooled, pour it into a bottle.

  9. Step 9:

    Step 9

    Add the whiskey.

  10. Step 10:

    Step 10

    In a month, time to "take your medicine"! :)

  11. Step 11:

    Step 11

    I think I'll pour it back into its "original" bottle.

Caloric content of the products possible in the composition of the dish

  • Honey - 400  kcal/100g
  • Ginger - 80  kcal/100g
  • Dry ginger - 347  kcal/100g
  • Pickled ginger - 51  kcal/100g
  • Whiskey - 220  kcal/100g
  • Water - 0  kcal/100g
  • Lemon zest - 47  kcal/100g

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