Rice Soup with Pork and Egg
A simple dish, but wonderfully tasty and fragrant. Well worth a try!
Recipe author
Rice Soup with Pork and Egg
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 21 %
4 g
Fats 21 %
4 g
Carbohydrates 58 %
11 g
100 kcal
GI:
9
/
91
/
0
- A good friend of mine recently came back from Thailand with a suitcase full of gifts, photos, and stories. But the best thing he brought back was a Thai recipe — this rice soup with eggs. I've made it a couple of times already, and I'm happy to share how it's done. Start by heating the oil in a large skillet, then add the pork and garlic and cook for 1-2 minutes. Add the green onion, broth, chili, and ginger, and stir until it comes to a boil. Stir in the cooked rice, lower the heat, and simmer the soup for another 2-3 minutes. Add the fish sauce and season with salt and pepper to taste. Then gently crack the eggs into the soup and cook over very low heat for about 3-4 minutes. The rice soup is ready. Ladle the Thai soup into bowls and garnish with cilantro or other fresh herbs.
Caloric content of the products possible in the composition of the dish
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Raw wild rice - 353 kcal/100g
- Raw brown rice - 360 kcal/100g
- Boiled brown rice - 119 kcal/100g
- Raw enriched white rice - 363 kcal/100g
- Boiled enriched white rice - 109 kcal/100g
- Raw parboiled long-grain white rice - 369 kcal/100g
- Boiled parboiled long-grain white rice - 106 kcal/100g
- Dry instant rice - 374 kcal/100g
- Ready-to-eat instant rice - 109 kcal/100g
- Rice - 344 kcal/100g
- Garlic - 143 kcal/100g
- Ginger - 80 kcal/100g
- Dried ginger - 347 kcal/100g
- Pickled ginger - 51 kcal/100g
- Dried ground cilantro - 216 kcal/100g
- Coriander - 25 kcal/100g
- Cilantro - 25 kcal/100g
- Ground black pepper - 255 kcal/100g
- Mixed ground meat - 351 kcal/100g
- Green onion - 19 kcal/100g
- Salt - 0 kcal/100g
- Sunflower oil - 898 kcal/100g
- Refined sunflower oil - 899 kcal/100g
- Chili pepper - 40 kcal/100g
- Broth - 15 kcal/100g
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Related and additional categories:
- Fast and tasty
- National cuisine
- Soups
- Eggs
- Meat and meat products
- Semi-finished products
- Vegetables
- Cereals and cereal products
- Spices seasonings spices
- Fats and oils
- Other
- Garlic
- Ginger
- Кинза
- Pepper
- Salt
- Vegetable oil
- Asian cuisine
- Cooking
- Egg soup
- Meat soup
- Minced soup
- Soup without potatoes
- Soups with cereals
- Minced meat
- Sauce
- From onion
- Recipes for lean dishes without butter
- From rice
