Mongolian Tea

Caloric content of the products possible in the composition of the dish

• Whole cow's milk - 68  kcal/100g
• Milk 3.5% fat content - 64  kcal/100g
• Milk 3.2% fat content - 60  kcal/100g
• Milk 1.5% fat content - 47  kcal/100g
• Concentrated milk 7.5% fat content - 140  kcal/100g
• Milk 2.5% fat content - 54  kcal/100g
• Raw wild rice - 353  kcal/100g
• Brown raw rice - 360  kcal/100g
• Boiled brown rice - 119  kcal/100g
• White fortified raw rice - 363  kcal/100g
• White fortified boiled rice - 109  kcal/100g
• White rice, steamed, with long grains raw - 369  kcal/100g
• Steamed white rice, boiled with long grains - 106  kcal/100g
• Instant dry rice - 374  kcal/100g
• Instant rice, ready to eat - 109  kcal/100g
• Fig - 344  kcal/100g
• Whole durum wheat flour fortified - 333  kcal/100g
• Whole durum wheat flour universal - 364  kcal/100g
• Flour krupchatka - 348  kcal/100g
• Flour - 325  kcal/100g
• Butter 82% - 734  kcal/100g
• Amateur unsalted butter - 709  kcal/100g
• Unsalted peasant butter - 661  kcal/100g
• Peasant salted butter - 652  kcal/100g
• Melted butter - 869  kcal/100g
• Salt - 0  kcal/100g
• Water - 0  kcal/100g
• Black Tea - 0  kcal/100g