No-Bake Lady Fingers Cake

Very quick to make and easy for any home cook! Guests on the doorstep and no time for a long bake? This recipe is the answer. The classic cake is made from mini éclairs, but choux pastry is tricky and time-consuming to make without some practice. This cake, on the other hand, comes together easily — you just need to gather all the ingredients.

EllishaAuthor avatar
Recipe author

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 17 % 10 g
Fats 17 % 10 g
Carbohydrates 67 % 40 g
300 kcal
GI: 0 / 59 / 41
    1. Brew strong coffee and add the sugar. Stir the rum into the coffee. 2. For the cream, whip full-fat sour cream and mix it with the condensed milk. 3. Start assembling the cake: dip the "lady finger" cookies in the cream and arrange them on a plate. Drizzle melted chocolate on top or dust with cocoa powder. Let the cake soak, then serve!

Caloric content of the products possible in the composition of the dish

  • Sour cream with 30% fat content - 340  kcal/100g
  • Sour cream of 25% fat content - 284  kcal/100g
  • Sour cream with 20% fat content - 210  kcal/100g
  • Sour cream of 10% fat content - 115  kcal/100g
  • Sour cream - 210  kcal/100g
  • Granulated sugar - 398  kcal/100g
  • Sugar - 398  kcal/100g
  • Sweetened condensed milk - 324  kcal/100g
  • Rum - 75  kcal/100g
  • Cocoa powder - 374  kcal/100g
  • Natural ground coffee - 201  kcal/100g
  • Coffee - 94  kcal/100g
  • Coffee cookies - 589  kcal/100g
  • Waffle cookies - 540  kcal/100g
  • Kurabye cookies - 489  kcal/100g
  • Butter cookies - 510  kcal/100g
  • Chocolate cookies - 406  kcal/100g

Similar recipes