Creamy Buckwheat Porridge (Crushed Groats)

An everyday healthy dish — wholesome and quick. A very easy recipe I recommend everyone try! If you leave out the milk entirely, you can use this recipe as part of a buckwheat diet.

lidalidochkaAuthor avatar
Recipe author

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 18 % 4 g
Fats 14 % 3 g
Carbohydrates 68 % 15 g
103 kcal
GI: 63 / 0 / 38

Caloric content of the products possible in the composition of the dish

  • Whole cow's milk - 68  kcal/100g
  • Milk 3.5% fat content - 64  kcal/100g
  • Milk 3.2% fat content - 60  kcal/100g
  • Milk 1.5% fat content - 47  kcal/100g
  • Concentrated milk 7.5% fat content - 140  kcal/100g
  • Milk 2.5% fat content - 54  kcal/100g
  • Granulated sugar - 398  kcal/100g
  • Sugar - 398  kcal/100g
  • Salt - 0  kcal/100g
  • Water - 0  kcal/100g
  • Crushed buckwheat - 313  kcal/100g

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