Fragrant Beef Soup with Potatoes

This fragrant soup will bring you loads of pleasure!

VarvaraAuthor avatar
Recipe author

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 36 % 9 g
Fats 24 % 6 g
Carbohydrates 40 % 10 g
129 kcal
GI: 100 / 0 / 0
  • As you've probably already gathered from glancing at the ingredients, this soup is going to be quite unusual — not at all like the traditional dish we call a first course. This beef soup differs from your everyday soups, and I think many of you have spotted why: the plum leather. In principle, it's all simple. Cook a beef broth and strain it. Cut the fragrant meat into pieces and return them to the strained broth. Add the coarsely chopped potatoes. While the potatoes cook, sauté the onion. Also make a flour roux — toast the flour, then thin it with a little broth. When the potatoes are done, add the sautéed onion and the thinned flour. Cook for 2–3 minutes. Then season the beef soup with salt and pepper, and add the plum leather, pressed through a sieve and finely chopped. Simmer a few minutes more and — done! Serve the soup sprinkled with finely chopped parsley. You can also add a dollop of sour cream and some dill.

Caloric content of the products possible in the composition of the dish

  • Ripe potatoes - 80  kcal/100g
  • Baked potatoes - 70  kcal/100g
  • Mashed potatoes - 380  kcal/100g
  • Boiled potatoes - 82  kcal/100g
  • Potatoes in uniform - 74  kcal/100g
  • Fried potatoes - 192  kcal/100g
  • Melted beef fat - 871  kcal/100g
  • Fat beef - 171  kcal/100g
  • Lean beef - 158  kcal/100g
  • Beef brisket - 217  kcal/100g
  • Beef - okovalok - 380  kcal/100g
  • Beef - lean roast - 200  kcal/100g
  • Beef shoulder - 137  kcal/100g
  • Beef - ribs - 233  kcal/100g
  • Beef - ham - 104  kcal/100g
  • Beef - tail - 184  kcal/100g
  • Boiled ham - 269  kcal/100g
  • Beef corned beef - 216  kcal/100g
  • Sour cream with 30 % fat content - 340  kcal/100g
  • Sour cream of 25% fat content - 284  kcal/100g
  • Sour cream with 20 % fat content - 210  kcal/100g
  • Sour cream of 10 % fat content - 115  kcal/100g
  • Sour cream - 210  kcal/100g
  • Plum - 42  kcal/100g
  • Fresh frozen plum - 52  kcal/100g
  • Ground black pepper - 255  kcal/100g
  • Parsley greens - 45  kcal/100g
  • Whole durum wheat flour fortified - 333  kcal/100g
  • Whole durum wheat flour, universal - 364  kcal/100g
  • Flour krupchatka - 348  kcal/100g
  • Flour - 325  kcal/100g
  • Salt - 0  kcal/100g
  • Onion - 41  kcal/100g
  • Ghee - 892  kcal/100g

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