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Fried Potato and Mushroom Hand Pies

Tasty fried hand pies with a hearty filling! This is my go-to recipe for them, and the whole family digs in.

SvetlanaAuthor avatar
Recipe author
Fried pies with potatoes and mushrooms
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 12 % 4 g
Fats 9 % 3 g
Carbohydrates 79 % 26 g
148 kcal
GI: 31 / 0 / 69

Cooking method

  1. Step 1:

    Step 1

    Stir 100 ml (about 1/3 cup + 1 tablespoon) of the water with the sugar and yeast and let it sit somewhere warm for 10 minutes. Add the remaining 400 ml (about 1 2/3 cups) water and the flour, knead into a dough, cover, and let it rise in a warm spot for 40 minutes.

  2. Step 2:

    Step 2

    The dough will rise.

  3. Step 3:

    Step 3

    Boil the potatoes.

  4. Step 4:

    Step 4

    Mash the potatoes with the milk. Sauté the mushrooms in oil, stir them into the mash, and add chopped herbs if you like.

  5. Step 5:

    Step 5

    Roll out the dough and spoon on the filling.

  6. Step 6:

    Step 6

    Fry on both sides in oil.

  7. Step 7:

    Step 7

    Enjoy!

Caloric content of the products possible in the composition of the dish

  • Ripe potatoes - 80  kcal/100g
  • Baked potatoes - 70  kcal/100g
  • Mashed potatoes - 380  kcal/100g
  • Boiled potatoes - 82  kcal/100g
  • Potatoes in uniform - 74  kcal/100g
  • Fried potatoes - 192  kcal/100g
  • Whole cow's milk - 68  kcal/100g
  • Milk 3.5% fat content - 64  kcal/100g
  • Milk 3.2% fat content - 60  kcal/100g
  • Milk 1.5% fat content - 47  kcal/100g
  • Concentrated milk 7.5% fat content - 140  kcal/100g
  • Milk 2.5% fat content - 54  kcal/100g
  • Champignons - 24  kcal/100g
  • Whole durum wheat flour fortified - 333  kcal/100g
  • Whole durum wheat flour universal - 364  kcal/100g
  • Flour krupchatka - 348  kcal/100g
  • Flour - 325  kcal/100g
  • Granulated sugar - 398  kcal/100g
  • Sugar - 398  kcal/100g
  • Salt - 0  kcal/100g
  • Water - 0  kcal/100g
  • Sunflower oil - 898  kcal/100g
  • Refined sunflower oil - 899  kcal/100g
  • Dry yeast - 410  kcal/100g

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