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Fried Burbot Liver

An amazing recipe! The liver comes out incredibly delicious!

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Fried burbot liver
Fried burbot liver
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 64 % 16 g
Fats 36 % 9 g
Carbohydrates 0 % 0 g
145 kcal
GI: 0 / 0 / 0

Cooking method

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Caloric content of the products possible in the composition of the dish

  • Fresh cucumbers - 15  kcal/100g
  • Bay leaf - 313  kcal/100g
  • Vegetable oil - 873  kcal/100g
  • Green onion - 19  kcal/100g
  • Boiled burbot - 92  kcal/100g
  • Burbot fresh - 80  kcal/100g
  • Salt - 0  kcal/100g
  • Fresh frozen soup greens in a package - 41  kcal/100g
  • Greenery - 41  kcal/100g

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