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Warm Salad with Fried Bacon and Brown Rice

A simple, tasty bacon salad that fills you up and saves time!

NashaDashaAuthor avatar
Recipe author
Warm salad with fried bacon and brown rice
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 11 % 3 g
Fats 11 % 3 g
Carbohydrates 79 % 22 g
148 kcal
GI: 9 / 91 / 0
  • First, cook the rice. Preheat the oven to 250°F (120°C). Bring water to a boil with 1 teaspoon of salt and the butter. When it boils, pour it over the rice in a glass, ovenproof bowl. Cover the bowl with foil and bake on a middle rack for about an hour. Heat a skillet over medium heat and fry the bacon until crisp, then remove it. Add the finely chopped onion to the pan and cook for 5 to 6 minutes. Pour in the chicken broth and vinegar, and season with salt, sugar, pepper, and mustard. Stir well. Add the fried bacon and the rice and simmer, stirring constantly, for another 10 minutes. Take it off the heat, sprinkle with dill, and let it cool slightly before serving.

Caloric content of the products possible in the composition of the dish

  • Raw wild rice - 353  kcal/100g
  • Brown raw rice - 360  kcal/100g
  • Boiled brown rice - 119  kcal/100g
  • White fortified raw rice - 363  kcal/100g
  • Fortified boiled white rice - 109  kcal/100g
  • White rice, steamed, with long grains raw - 369  kcal/100g
  • Steamed white rice, boiled with long grains - 106  kcal/100g
  • Instant dry rice - 374  kcal/100g
  • Instant rice, ready to eat - 109  kcal/100g
  • Fig - 344  kcal/100g
  • Ground black pepper - 255  kcal/100g
  • Dill greens - 38  kcal/100g
  • Mustard canteen - 417  kcal/100g
  • Mustard - 417  kcal/100g
  • Granulated sugar - 398  kcal/100g
  • Sugar - 398  kcal/100g
  • Butter 82% - 734  kcal/100g
  • Amateur unsalted butter - 709  kcal/100g
  • Unsalted peasant butter - 661  kcal/100g
  • Peasant salted butter - 652  kcal/100g
  • Melted butter - 869  kcal/100g
  • Boiled bacon - 447  kcal/100g
  • Salt - 0  kcal/100g
  • Water - 0  kcal/100g
  • Onion - 41  kcal/100g
  • White wine vinegar - 14  kcal/100g
  • Broth - 15  kcal/100g

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