Composition / ingredients
Step-by-step preparation
Step 1:
Trim the edges of the slices of toast bread in the form of a shoulder strap.
Step 2:
Put the pieces of toast bread on a dish. You can optionally fry bread on both sides in a dry frying pan, but this is not necessary, sandwiches are already very tasty.
Step 3:
Put salted lard, cut into thin slices, on the blanks of toast bread. It is necessary to try to give the pieces of fat the same shape so that they do not protrude beyond the edges of the bread.
Step 4:
Next, put garlic on top of the lard, cut into thin plates.
Step 5:
Cover the lard with garlic on top with a slice of toast bread. For decoration, you need to cut thin strips from carrots, and stars and buttons from lemon peel. The same stars can be cut out of cheese, and stripes can be drawn with ketchup, for example.
Step 6:
Bon appetit! Happy Defender of the Fatherland Day!
Simple sandwiches turned out, no frills. But it's a great snack for something hot, especially vodka! A minimum of products, a minimum of hassle — strictly, manly! Mouth—watering and incredibly delicious sandwiches made according to the army type are a wonderful decoration of the table on February 23. Despite the fact that such an appetizer is prepared from the simplest products, the dish turns out to be extremely tasty, rich and tasty. Themed sandwiches, created on the principle of soldiers' shoulder straps, will be an excellent decoration of the feast. But such sandwiches are no less attractive as an everyday snack. It can be served as an independent dish. However, it will give a special culinary chic to boiled potatoes. Sandwiches will decorate the holiday and will certainly please the guests! An incomparable snack option for a festive table, buffet. The most important thing in this recipe with a photo is that toppings for sandwiches can be invented endlessly, absolutely different variations that only fantasy can come up with will do. All kinds of pates, various spreads, etc., you can come up with a lot of something interesting.
Caloric content of the products possible in the composition of the dish
- Carrots - 33 kcal/100g
- Dried carrots - 275 kcal/100g
- Boiled carrots - 25 kcal/100g
- Pork fat - 871 kcal/100g
- Melted pork fat - 947 kcal/100g
- Pork rinds - 895 kcal/100g
- Lard - 797 kcal/100g
- Spy - 658 kcal/100g
- Garlic - 143 kcal/100g
- Bread "darnitsky" - 206 kcal/100g
- Premium wheat flour bread - 254 kcal/100g
- Wheat flour bread of the 1st grade - 226 kcal/100g
- Wheat flour bread of 2 grades - 220 kcal/100g
- Wheat bread made from coarse flour - 250 kcal/100g
- Rye bread from floured flour - 189 kcal/100g
- Rye bread from wallpaper flour - 181 kcal/100g
- Protein bran bread - 182 kcal/100g
- Wheat protein bread - 242 kcal/100g
- Grain bread - 231 kcal/100g
- Bread "doctor" - 232 kcal/100g
- Bread "Orlovsky" - 211 kcal/100g
- Ukrainian bread - 213 kcal/100g
- Simple loaf - 248 kcal/100g
- Loaf of premium flour - 265 kcal/100g
- City rolls made of grade I flour - 254 kcal/100g
- City bun - 261 kcal/100g
- Butter bun - 252 kcal/100g
- Simple steering wheels - 336 kcal/100g
- Bread - 254 kcal/100g
- Lemon peel - 47 kcal/100g