Cheesy Ham-Stuffed Flatbreads

A savory, filling dish. It comes together fast — and disappears even faster! It's really tasty and simple to make. You can use any deli meat you like for the filling. Ham gives it a mild flavor; something like salami makes it spicier. You could also fill them with a sharp, aromatic hard cheese for a whole new take. And a stack of these flatbreads makes great picnic food — they're delicious on the go!

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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 24 % 12 g
Fats 40 % 20 g
Carbohydrates 36 % 18 g
296 kcal
GI: 6 / 0 / 94

Cooking method

Cooking time: 40 min
  1. Step 1:

    Step 1

    Here are our ingredients. Grate the cheese on the fine side of a box grater.

  2. Step 2:

    Step 2

    In a deep bowl, stir together the kefir, salt, sugar, and baking soda.

  3. Step 3:

    Step 3

    Add the grated cheese.

  4. Step 4:

    Step 4

    Then add the sifted flour.

  5. Step 5:

    Step 5

    Knead the dough. Keep adding flour, since it will be very sticky at first.

  6. Step 6:

    Step 6

    Then roll the dough into a log and cut it into portions. This amount makes 9 pieces.

  7. Step 7:

    Step 7

    Grate the ham on the coarse side of a box grater.

  8. Step 8:

    Step 8

    Roll a piece of dough into a round and put a spoonful of ham in the center.

  9. Step 9:

    Step 9

    Gather the dough up around the filling to seal it into a little pouch.

  10. Step 10:

    Step 10

    Then flip it over and gently roll it out.

  11. Step 11:

    Step 11

    Turn it over to the other side and gently roll it out a bit more.

  12. Step 12:

    Step 12

    Heat the vegetable oil in a skillet and lay in the flatbread. Cover with a lid.

  13. Step 13:

    Step 13

    Once it's golden underneath, flip it, cover again, and fry until done. Repeat with all the flatbreads.

  14. Step 14:

    Step 14

    Here's the stack they make — they're delicious both hot and cold.

  15. Step 15:

    Step 15

    Set the table and call everyone in to eat! They're great with fresh vegetables, or with a dollop of sour cream. Enjoy!

Caloric content of the products possible in the composition of the dish

  • Dutch cheese - 352  kcal/100g
  • Swiss cheese - 335  kcal/100g
  • Russian cheese - 366  kcal/100g
  • Kostroma cheese - 345  kcal/100g
  • Yaroslavsky cheese - 361  kcal/100g
  • Altai cheese 50% fat content - 356  kcal/100g
  • Soviet cheese - 400  kcal/100g
  • Cheese 'steppe' - 362  kcal/100g
  • Cheese 'uglichsky' - 347  kcal/100g
  • Poshekhonsky cheese - 350  kcal/100g
  • Lambert cheese - 377  kcal/100g
  • Appnzeller cheese with 50% fat content - 400  kcal/100g
  • Chester cheese with 50% fat content - 363  kcal/100g
  • Edamer cheese with 40% fat content - 340  kcal/100g
  • Cheese with mushrooms of 50% fat content - 395  kcal/100g
  • Emmental cheese with 45% fat content - 420  kcal/100g
  • Gouda cheese with 45% fat content - 356  kcal/100g
  • Aiadeus cheese - 364  kcal/100g
  • Dom blanc cheese (semi-hard) - 360  kcal/100g
  • Lo spalmino cheese - 61  kcal/100g
  • Cheese 'etorki' (sheep, hard) - 401  kcal/100g
  • White cheese - 100  kcal/100g
  • Fat yellow cheese - 260  kcal/100g
  • Altai cheese - 355  kcal/100g
  • Kaunas cheese - 355  kcal/100g
  • Latvian cheese - 316  kcal/100g
  • Limburger cheese - 327  kcal/100g
  • Lithuanian cheese - 250  kcal/100g
  • Lake cheese - 350  kcal/100g
  • Gruyere cheese - 396  kcal/100g
  • Whole durum wheat flour fortified - 333  kcal/100g
  • Whole durum wheat flour, universal - 364  kcal/100g
  • Flour krupchatka - 348  kcal/100g
  • Flour - 325  kcal/100g
  • Granulated sugar - 398  kcal/100g
  • Sugar - 398  kcal/100g
  • Kefir fat - 62  kcal/100g
  • Kefir of 1% fat content - 38  kcal/100g
  • Low-fat kefir - 30  kcal/100g
  • Kefir 'doctor beefy' 1,8% fat content - 45  kcal/100g
  • Kefir 2.5% fat content - 53  kcal/100g
  • Ham - 270  kcal/100g
  • Beef ham - 133  kcal/100g
  • Boiled ham - 282  kcal/100g
  • Raw ham - 270  kcal/100g
  • Ham sausage - 242  kcal/100g
  • Vegetable oil - 873  kcal/100g
  • Salt - 0  kcal/100g
  • Baking soda - 0  kcal/100g

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