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Potato Pancakes with Green Onions

Try these wonderfully tender potato pancakes!

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Pancakes made from boiled potatoes in milk with green onions
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 12 % 4 g
Fats 33 % 11 g
Carbohydrates 55 % 18 g
175 kcal
GI: 50 / 0 / 50

Cooking method

Cooking time: 30 min

  1. Step 1:

    Step 1

    Boil the potatoes until tender, then mash them into a smooth purée.

  2. Step 2:

    Step 2

    Stir in the hot milk and minced garlic. Let the mixture cool for a couple of minutes.

  3. Step 3:

    Step 3

    Add the eggs, salt, sugar, and oil to the potato mixture.

  4. Step 4:

    Step 4

    Mix everything together.

  5. Step 5:

    Step 5

    Gradually work in the flour — the batter should be a little thicker than for regular pancakes.

  6. Step 6:

    Step 6

    These fry up best in a small skillet. Grease the pan with oil, pour in a little batter, and spread it into a thin round.

  7. Step 7:

    Step 7

    Sprinkle with green onions.

  8. Step 8:

    Step 8

    Flip.

  9. Step 9:

    Step 9

    Enjoy!

Caloric content of the products possible in the composition of the dish

  • Ripe potatoes - 80  kcal/100g
  • Baked potatoes - 70  kcal/100g
  • Mashed potatoes - 380  kcal/100g
  • Boiled potatoes - 82  kcal/100g
  • Potatoes in uniform - 74  kcal/100g
  • Fried potatoes - 192  kcal/100g
  • Whole cow's milk - 68  kcal/100g
  • Milk 3.5% fat content - 64  kcal/100g
  • Milk 3.2% fat content - 60  kcal/100g
  • Milk 1.5% fat content - 47  kcal/100g
  • Concentrated milk 7.5% fat content - 140  kcal/100g
  • Milk 2.5% fat content - 54  kcal/100g
  • Garlic - 143  kcal/100g
  • Whole durum wheat flour fortified - 333  kcal/100g
  • Whole durum wheat flour universal - 364  kcal/100g
  • Flour krupchatka - 348  kcal/100g
  • Flour - 325  kcal/100g
  • Granulated sugar - 398  kcal/100g
  • Sugar - 398  kcal/100g
  • Vegetable oil - 873  kcal/100g
  • Green onion - 19  kcal/100g
  • Salt - 0  kcal/100g
  • Chicken egg - 80  kcal/100g

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