Sweet pancakes with milk and dry yeast

Make real fluffy pancakes for breakfast. Pancakes, hot, straight from the frying pan, golden and delicate to the taste, made of wheat dough with sour cream or jam, fragrant and always welcome. Someone calls them crumpets, someone donuts, but real pancakes cooked according to a classic recipe have their own individual taste. It's not difficult to make real pancakes, and one morning, your house will be filled with the delicious aroma of freshly cooked pancakes with sour cream and fresh berries, and a cup of hot coffee or tea will complement breakfast with pancakes.

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Composition / ingredients

Servings:

Milk

300

Eggs

Flour

300

Dry yeast

Salt

0.5

Sugar

Vegetable oil

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 13 % 7 g

Fats 28 % 15 g

Carbohydrates 59 % 32 g

289 kcal

GI: 6 / 0 / 94

Step-by-step cooking

Cooking time: 1 h 25 min

Step 1:
Sift flour, add sugar, salt, yeast and mix.
Step 2:
Make a recess in the flour and add 1 egg and milk, mix everything thoroughly until smooth.
Step 3:
Add 2 tablespoons of vegetable oil and mix well.
Step 4:
Cover the dough with cling film and put it in a warm place for 1 hour.
Step 5:
Preheat a frying pan, pour 2 tablespoons of vegetable oil. Spoon the dough into a frying pan, at a small distance from each other. Dip the spoon in cold water every time before taking the dough, then the dough will not stick to the spoon.
Step 6:
Bake the pancakes on low heat for 2-3 minutes on each side.Pancakes can be served with sour cream, jam or jam, chocolate or cream sauces. Enjoy your meal!

Pancakes, hot, straight from the frying pan, golden and delicate-tasting pancakes, made of wheat dough with sour cream or jam, fragrant and always welcome. Someone calls them crumpets, someone donuts, but real pancakes cooked according to a classic recipe have their own individual taste. Europeans are sure that real Russian pancakes are pancakes. They are considered to be the famous dishes of Russian cuisine. It's not difficult to make real pancakes, and one morning, your house will be filled with the delicious aroma of freshly cooked pancakes with sour cream and fresh berries, and a cup of hot coffee or tea will complement breakfast with pancakes.