Sausage made of corn sticks
Composition / ingredients
14
servings:
Cooking method
Cut the marmalade (it is better to take the one that imitates the slices, it is both brighter and denser).
Chop the nuts.
Mix condensed milk with butter and gently mix first with chopsticks, then add marmalade.
We form a sausage, roll it in nuts (you can replace walnuts with others).
Wrap in foil and in the cold ...
In general, continue as with the usual sweet sausage.
Caloric content of the products possible in the composition of the dish
- Walnuts - 650 kcal/100g
- Black Walnut English Walnut - 628 kcal/100g
- Black Persian Walnut - 651 kcal/100g
- Walnut oil - 925 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Marmalade - 322 kcal/100g
- Boiled condensed milk - 328 kcal/100g
- Corn Sticks - 467 kcal/100g