Thin Lacy Crepes Made with Boiling Water
These gorgeous crepes won't leave anyone indifferent! I decided to surprise my guests (we have company often, so I get creative just as often) with lacy crepes. I made the first one as a test — figuring if it flopped, I'd just fry up regular ones. But it turned out absolutely beautiful! Pretty, delicious crepes that mesmerize you with their look. I'll be making them again, and I recommend you do too!
Galina Peter
Recipe author
Thin Lacy Crepes Made with Boiling Water
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 16 %
6 g
Fats 22 %
8 g
Carbohydrates 62 %
23 g
185 kcal
GI:
4
/
0
/
96
- So, let's get down to some culinary artistry:
- crack the eggs into a bowl, add the sugar and salt, and whisk together;
- pour in the vegetable oil and milk, and stir;
- pour the water into a saucepan, bring it to a boil, then pour it into the bowl while stirring the batter constantly;
- sift in the flour and blend the batter with a blender (you can use a whisk, but it takes longer);
- transfer the batter to a piping bag fitted with the finest tip;
- heat a skillet (ideally a nonstick one) and pipe out the batter into whatever design your heart desires, like an artist on a canvas!;
- carefully flip the crepe with a wide spatula and cook the other side.
- And look at this beauty — so tasty and so festive!
Caloric content of the products possible in the composition of the dish
- Whole cow's milk - 68 kcal/100g
- Milk 3.5% fat content - 64 kcal/100g
- Milk 3.2% fat content - 60 kcal/100g
- Milk 1.5% fat content - 47 kcal/100g
- Concentrated milk 7.5% fat content - 140 kcal/100g
- Milk 2.5% fat content - 54 kcal/100g
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Vegetable oil - 873 kcal/100g
- Salt - 0 kcal/100g
- Water - 0 kcal/100g
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