Eggless Potato Pancakes (Deruny)

A classic recipe with simple ingredients. Hearty and really tasty.

svetlanahaletskaya19Author avatar
Recipe author

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 9 % 2 g
Fats 5 % 1 g
Carbohydrates 86 % 19 g
92 kcal
GI: 89 / 0 / 11
  • Peel the potatoes and grate them on the coarse side of a grater. Stir in just enough flour so the mixture holds together and isn't too runny. Season with salt to taste. Heat the butter in a skillet, then spoon out the potato mixture and fry on both sides until crisp and golden. Serve the pancakes with mayonnaise, or with a sauce made from tomatoes puréed in a blender.

Caloric content of the products possible in the composition of the dish

  • Ripe potatoes - 80  kcal/100g
  • Baked potatoes - 70  kcal/100g
  • Mashed potatoes - 380  kcal/100g
  • Boiled potatoes - 82  kcal/100g
  • Potatoes in uniform - 74  kcal/100g
  • Fried potatoes - 192  kcal/100g
  • Butter 82% - 734  kcal/100g
  • Amateur unsalted butter - 709  kcal/100g
  • Unsalted peasant butter - 661  kcal/100g
  • Peasant salted butter - 652  kcal/100g
  • Melted butter - 869  kcal/100g
  • Wheat flour - 325  kcal/100g

Similar recipes