Sausage "Toads" on a Potato Mound

A fresh idea for classic student-budget cooking! An unusual way to use sausages when you're tired of them boiled or fried. Tasty and filling — nothing to add, nothing to take away!!! The name isn't exactly poetic ))) but it's fun, and the dish is worth a look.

Elena-CiliaAuthor avatar
Recipe author

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 25 % 7 g
Fats 36 % 10 g
Carbohydrates 39 % 11 g
161 kcal
GI: 73 / 0 / 27

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    1. For the batter, lightly whisk the warm milk with the eggs. Mix the flour with a pinch of salt, then add it to the milk and eggs and whisk until smooth. 2. Peel the potatoes, slice them into thin rounds, season with salt and pepper, and add the nutmeg. Peel the onion and garlic. Cut the onion into half-rings and the garlic into small dice. Saute the onion and garlic in a little vegetable oil until translucent. 3. Peel the casings off the sausages, cut a few shallow slits into each, and brush lightly with oil. Fry the sausages in a dry skillet until nicely golden. 4. Take a round baking dish. Build a "mound" of potatoes for your "toads," cover the mound with the onion, and arrange the golden "toads" on top as shown in the photo. Pour the batter over everything. 5. Put the dish on the lower rack of an oven preheated to 375°F (190°C) for 20-25 minutes — try not to open the oven during this time. 6. After 20-25 minutes, take out the "toads," sprinkle each with coarsely grated cheese, and return the dish to the upper rack until the cheese is golden. 7. When you pull it from the oven, the "toads" won't be sitting on a mound but rather in a little burrow ))) — that's because the batter puffs up a lot. It settles afterward and becomes a mound again ))) Enjoy!!!

Caloric content of the products possible in the composition of the dish

  • Ripe potatoes - 80  kcal/100g
  • Baked potatoes - 70  kcal/100g
  • Mashed potatoes - 380  kcal/100g
  • Boiled potatoes - 82  kcal/100g
  • Potatoes in uniform - 74  kcal/100g
  • Fried potatoes - 192  kcal/100g
  • Whole cow's milk - 68  kcal/100g
  • Milk 3.5% fat content - 64  kcal/100g
  • Milk 3.2% fat content - 60  kcal/100g
  • Milk 1.5% fat content - 47  kcal/100g
  • Concentrated milk 7.5% fat content - 140  kcal/100g
  • Milk 2.5% fat content - 54  kcal/100g
  • Chicken egg - 157  kcal/100g
  • Egg white - 45  kcal/100g
  • Egg powder - 542  kcal/100g
  • Egg yolk - 352  kcal/100g
  • Ostrich egg - 118  kcal/100g
  • Dutch cheese - 352  kcal/100g
  • Swiss cheese - 335  kcal/100g
  • Russian cheese - 366  kcal/100g
  • Kostroma cheese - 345  kcal/100g
  • Yaroslavsky cheese - 361  kcal/100g
  • Altai cheese 50% fat content - 356  kcal/100g
  • Soviet cheese - 400  kcal/100g
  • Cheese 'steppe' - 362  kcal/100g
  • Uglich cheese - 347  kcal/100g
  • Poshekhonsky cheese - 350  kcal/100g
  • Lambert cheese - 377  kcal/100g
  • Appnzeller cheese with 50% fat content - 400  kcal/100g
  • Chester cheese with 50% fat content - 363  kcal/100g
  • Edamer cheese with 40% fat content - 340  kcal/100g
  • Cheese with mushrooms of 50% fat content - 395  kcal/100g
  • Emmental cheese with 45% fat content - 420  kcal/100g
  • Gouda cheese with 45% fat content - 356  kcal/100g
  • Aiadeus cheese - 364  kcal/100g
  • Dom blanc cheese (semi-hard) - 360  kcal/100g
  • Lo spalmino cheese - 61  kcal/100g
  • Cheese 'etorki' (sheep, hard) - 401  kcal/100g
  • White cheese - 100  kcal/100g
  • Fat yellow cheese - 260  kcal/100g
  • Altai cheese - 355  kcal/100g
  • Kaunas cheese - 355  kcal/100g
  • Latvian cheese - 316  kcal/100g
  • Limburger cheese - 327  kcal/100g
  • Lithuanian cheese - 250  kcal/100g
  • Lake cheese - 350  kcal/100g
  • Gruyere cheese - 396  kcal/100g
  • Garlic - 143  kcal/100g
  • Ground black pepper - 255  kcal/100g
  • Whole durum wheat flour fortified - 333  kcal/100g
  • Whole durum wheat flour universal - 364  kcal/100g
  • Flour krupchatka - 348  kcal/100g
  • Flour - 325  kcal/100g
  • Vegetable oil - 873  kcal/100g
  • Salt - 0  kcal/100g
  • Pork sausages - 332  kcal/100g
  • Beef sausages - 215  kcal/100g
  • Onion - 41  kcal/100g
  • Nutmeg - 556  kcal/100g

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