Composition / ingredients
Step-by-step cooking
Then the mushrooms are cleaned, thoroughly washed and finely chopped. Pour 2-3 drops of sunflower oil into a frying pan, put it on the stove and when it warms up, put our chopped mushrooms, fry a little and salt. When the mushrooms begin to secrete juice, stew them in their own juice, until all the juice is released, and the mushrooms become drier.
In a deep bowl, beat the eggs with a whisk and add milk and salt. Then gradually introduce the sifted flour so that lumps do not form. Pour a little oil into the frying pan and put it on high heat. As soon as the pan warms up, bake pancakes, frying them on both sides.
Every 3-4 pancakes, grease the frying pan with oil. To do this, it is good to use a part of the peeled potatoes that is pierced with a fork. At this time, you can quickly peel the onion, rinse and chop it finely. Then we put the mushrooms to the onion, mix and fry a little. Salt if necessary. Then we fill each pancake with mushrooms and wrap it in square envelopes. We serve our excellent food with sour cream. Pancakes stuffed with mushrooms are ready!
Calorie content of the products possible in the dish
- Forest mushrooms - 21 kcal/100g
- Whole cow's milk - 68 kcal/100g
- Milk 3.5% fat content - 64 kcal/100g
- Milk 3.2% fat content - 60 kcal/100g
- Milk 1.5% fat content - 47 kcal/100g
- Concentrated milk 7.5% fat content - 140 kcal/100g
- Milk 2.5% fat content - 54 kcal/100g
- Sour cream of 30% fat content - 340 kcal/100g
- Sour cream of 25% fat content - 284 kcal/100g
- Sour cream with 20 % fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour, universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Salt - 0 kcal/100g
- Onion - 41 kcal/100g
- Sunflower oil - 898 kcal/100g
- Refined sunflower oil - 899 kcal/100g