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Chinese-Style Honey-Glazed Pork with Pineapple

An unusual take on delicious roast pork — an original, tasty appetizer!

Arkady and SvetlanaAuthor avatar
Recipe author
Boiled pork with pineapple in Chinese in honey
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 19 % 3 g
Fats 25 % 4 g
Carbohydrates 56 % 9 g
105 kcal
GI: 20 / 50 / 30

Cooking method

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Caloric content of the products possible in the composition of the dish

  • Fatty pork - 333  kcal/100g
  • Pork meat - 357  kcal/100g
  • Pork - lean roast - 184  kcal/100g
  • Bone-in pork chop - 537  kcal/100g
  • Pork schnitzel - 352  kcal/100g
  • Pork shoulder - 593  kcal/100g
  • Wild boar leg - 113  kcal/100g
  • Pork - 259  kcal/100g
  • Honey - 400  kcal/100g
  • Pineapple - 49  kcal/100g
  • Canned pineapple - 57  kcal/100g
  • White wine - 78  kcal/100g

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