Mushroom Ragout Appetizer
A simple but original appetizer with a wonderful flavor.
Recipe author
Mushroom Ragout Appetizer
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 10 %
2 g
Fats 67 %
14 g
Carbohydrates 24 %
5 g
164 kcal
GI:
100
/
0
/
0
Caloric content of the products possible in the composition of the dish
- Forest mushrooms - 21 kcal/100g
- Champignons - 24 kcal/100g
- Pickled oyster mushrooms - 23 kcal/100g
- Oyster mushrooms are fresh - 38 kcal/100g
- Garlic - 143 kcal/100g
- Fresh porcini mushrooms - 34 kcal/100g
- Fried white - 162 kcal/100g
- White pickled - 24 kcal/100g
- Shiitake - 34 kcal/100g
- White wine - 78 kcal/100g
- Shallots - 72 kcal/100g
- Olive oil - 913 kcal/100g
- Sea salt - 0 kcal/100g
- White pepper - 0 kcal/100g
Similar recipes
Related and additional categories:
- Fast and tasty
- National cuisine
- Snacks
- Second course
- Mushrooms
- Vegetables
- Spices seasonings spices
- Fats and oils
- Alcohol
- Garlic
- Pepper
- Salt
- Vegetable oil
- Purchased wine
- Asian cuisine
- Cold snacks
- Stewing
- Рагу
- Mushrooms with onions
- Champignons
- Porcini mushrooms
- From oyster mushrooms
- From shiitake
- From onion
- No eggs
- Vegetarianism
- Recipes for lean dishes without butter
