Strawberry with sour cream dessert
Composition / ingredients
4
Servings:
Step-by-step cooking
Step 1:
To prepare strawberries with sour cream, we will prepare the necessary ingredients.
Step 2:
Thoroughly wash the strawberries and peel them from the stalks. We put aside one berry for decoration.
Step 3:
It is best to grind berries with a blender, but if it is not there, you can use a fork or a pusher. You can grind strawberries both to a state of homogeneous puree, and more coarsely, so that pieces of berries are felt in the dessert.
Step 4:
Sprinkle the strawberries with sugar and then mix thoroughly.
Step 5:
Add sour cream and mix until smooth.
Step 6:
Strawberry dessert with sour cream is ready. Decorate the dessert with sliced strawberries and serve to the table.
Caloric content of the products possible in the composition of the dish
- Sour cream of 30% fat content - 340 kcal/100g
- Sour cream of 25% fat content - 284 kcal/100g
- Sour cream with 20 % fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Strawberries - 30 kcal/100g
- Fresh frozen sweet strawberries - 44 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g