Homemade coconut cookies without flour

Step-by-step cooking

1. Step 1:

   

   Prepare food, egg from the refrigerator. Soak the prunes in hot water for 10 minutes, rinse and dry. Nuts / quarters / also rinse and dry on a towel.

2. Step 2:

   

   Beat eggs with salt and sugar at medium speed until the mass turns white, this is 2-3 minutes.

3. Step 3:

   

   Add coconut chips to the whipped mass and stir until smooth. You should get a moist crumbly mass that is well molded, in fact, this is the finished dough.

4. Step 4:

   

   From the dough we form kolobki - "snowballs", the size of a walnut.

6. Step 5:

   

   If desired or for the sake of experiment, you can add a nut or a prune to the middle of the cookie, or you can all together. The truth will take a little longer to blind, but it's not difficult.

7. Step 6:

   

   Put the finished cookies on a cold grate, covered with a mat or parchment. / On the baking sheet, the bottom of the cookie can get very red /.

8. Step 7:

   

   Put in a preheated oven, t 180&039; for 20-23 minutes. After 10-12 minutes, cover the top with crumpled and straightened parchment, bake until golden brown.

9. Step 8:

   

   Wait until the cookies are completely cooled, then serve. That's how it is in the context. Cookies are tastier on the day of baking, immediately after cooling down.