Composition / ingredients
Cooking method
Have you purchased an aerogrill, but you don't know what dishes you can cook there? Well, we will be happy to share with you recipes for aerogrill, because such food turns out to be very appetizing and delicious. And to cook a chicken with its help is "sacred". Here is the simplest and easiest recipe for chicken in an aerogrill.
First you need to take the chicken, wash it and let the water drain. Peel the garlic clove and finely grind it in a bowl. Add mayonnaise, salt and spices here. Mix everything together. Coat the chicken with the resulting sauce from all sides. Then place the chicken back up on the lower grill of the aerogrill. Pour beer on the bottom of the aerogrill. Cook at high speed for at least 40 minutes at a maximum temperature of 260 degrees. About 10 minutes before the chicken is completely ready, you can turn it over and pour beer over it. You can serve chicken in an aerogrill with any side dish or vegetables. I would like to say that the products cooked in aerogrill retain the maximum of useful substances and nutritionists recommend using them.
Caloric content of the products possible in the composition of the dish
- Category I chicken - 238 kcal/100g
- Chicken of the II category - 159 kcal/100g
- Chicken, flesh without skin - 241 kcal/100g
- Chickens - 140 kcal/100g
- Garlic - 143 kcal/100g
- Light beer - 50 kcal/100g
- Non-alcoholic beer - 33 kcal/100g
- Strong beer - 150 kcal/100g
- Dark beer - 74 kcal/100g
- Beer - 50 kcal/100g
- Salad mayonnaise of 50% fat content - 502 kcal/100g
- Light mayonnaise - 260 kcal/100g
- Provencal Mayonnaise - 624 kcal/100g
- Provencal mayonnaise - 627 kcal/100g
- Table mayonnaise - 627 kcal/100g
- Salt - 0 kcal/100g
- Spices dry - 240 kcal/100g