Homemade Mojito
Composition / ingredients
4
Servings:
Step-by-step cooking
1. We prepare all the ingredients for cooking. Mint and lemon are washed well.
2. In a bowl, knead the mint together with sugar. Then add lemon juice. If he makes an alcoholic cocktail, pour in rum (if non-alcoholic, then rum is simply not needed).
3. We distribute the resulting mass into glasses.
4. Cut the lemon (in quarters, halves and circles) and add it to the glass. In addition, we put mint leaves.
5. We pour ice into the glasses.
6. Pour soda up to the top of the glass.
7. Decorate with a sprig of mint and a slice of lemon. Insert the tube.
Everything, our homemade mojito is ready, have a sweet life for you :)
Calorie content of the products possible in the dish
- Lemon - 16 kcal/100g
- Lemon zest - 47 kcal/100g
- Mint fresh - 49 kcal/100g
- Dried mint - 285 kcal/100g
- Mint - 49 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Rum - 75 kcal/100g
- Ice - 0 kcal/100g
- Soda - 0 kcal/100g