Vitamin salad with radish
Composition / ingredients
3
servings:
Cooking method
Grate radish and carrots, cut tomatoes into small pieces. Add salt, spices and oil. Mix everything, sprinkle with lemon juice and you're done!!! Enjoy your meal
Caloric content of the products possible in the composition of the dish
- Tomatoes - 23 kcal/100g
- Carrots - 33 kcal/100g
- Dried carrots - 275 kcal/100g
- Boiled carrots - 25 kcal/100g
- Radish - 35 kcal/100g
- Vegetable oil - 873 kcal/100g
- Lemon juice - 16 kcal/100g