Walnuts in sugar

Sweet nuts with a crunchy crust are an easy, delicious and healthy dessert. Ease of preparation, result Very tasty walnuts in sugar for lovers of something to chew.

Alexa-

Recipe Author

Unfortunately, you have it turned off or not working Javascript . To work with most of the functions on our site, this is a necessary element. Contact your administrator to resolve this issue.

Composition / ingredients

Servings:

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 10 % 8 g

Fats 40 % 33 g

Carbohydrates 50 % 41 g

474 kcal

GI: 10 / 0 / 90

Step-by-step cooking

Cooking time: 20 min

Step 1:
Ingredients
Step 2:
Pour water into the pan
Step 3:
Pour sugar and cook sugar syrup
Step 4:
And then we put nuts there
Step 5:
And make the fire stronger.
Step 6:
When the water boils, remove the saucepan from the heat and knead thoroughly until the sugar covers our nuts.
Step 7:
Spread the nuts to dry on a baking sheet or just on a sheet of foil.
Step 8:
Wait until the nuts are completely frozen in sugar.

Another recipe for nuts in sugar:
In a container that can be used in a microwave oven, mix nuts, water and sugar. We set the highest power that your microwave oven model supports, and cook as usual for about 8 minutes, until the sugar turns into caramel.
The mixture should be stirred every two minutes during cooking.
Grease the baking sheet with oil and put our nuts there, divided among themselves.