Sour Cream Cake with Poppy Seeds

Caloric content of the products possible in the composition of the dish

• Sour cream, 30% fat - 340  kcal/100g
• Sour cream, 25% fat - 284  kcal/100g
• Sour cream, 20% fat - 210  kcal/100g
• Sour cream, 10% fat - 115  kcal/100g
• Sour cream - 210  kcal/100g
• Fortified whole durum wheat flour - 333  kcal/100g
• All-purpose whole durum wheat flour - 364  kcal/100g
• Coarse wheat flour (krupchatka) - 348  kcal/100g
• Flour - 325  kcal/100g
• Granulated sugar - 398  kcal/100g
• Sugar - 398  kcal/100g
• Table margarine - 720  kcal/100g
• Butter margarine - 720  kcal/100g
• Milk margarine - 743  kcal/100g
• Low-fat margarine - 384  kcal/100g
• Sandwich margarine - 688  kcal/100g
• Baking margarine - 675  kcal/100g
• Diet margarine - 366  kcal/100g
• Semi-fat margarine, 40% - 415  kcal/100g
• Margarine - 720  kcal/100g
• Poppy (seed) - 556  kcal/100g
• Poppy - 556  kcal/100g
• Baking powder - 79  kcal/100g