Coffee with liqueur

Prepare delicious and fragrant coffee with liqueur! And enjoy! A very simple recipe for delicious coffee. Similarly, you can prepare this drink not with instant coffee, but freshly brewed (100 ml of freshly brewed coffee). It also turns out very tasty and beautiful if you decorate coffee with whipped cream. In general, experiment!
alena•♫Author avatar
Recipe author

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 7 % 1 g
Fats 29 % 4 g
Carbohydrates 64 % 9 g
108 kcal
GI: 80 / 0 / 20

Cooking method

Cooking time: 5 min

1. Pour into a cup of coffee, pour boiling water over it.
2. Put sugar and cinnamon to taste. I usually put half a teaspoon of sugar and a pinch of cinnamon. But, of course, you can do without sugar at all if you drink unsweetened coffee.
3. Wait 1-2 minutes, pour the liqueur into the coffee.

Everything is ready and you can enjoy a delicious morning drink!

Calorie content of the products possible in the dish

  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Water - 0   kcal/100g
  • Instant coffee - 94   kcal/100g
  • Baileys liquor - 327   kcal/100g
  • Ground cinnamon - 247   kcal/100g

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