Salad Gift with chicken and pickled mushrooms

Step-by-step cooking

1. Step 1:

   

   Ingredients

2. Step 2:

   

   Boil chicken breast, cut into small cubes.

3. Step 3:

   

   Chop the pickled cucumbers.

4. Step 4:

   

   Mushrooms also cut into small cubes.

5. Step 5:

   

   Cook carrots and eggs,

6. Step 6:

   

   Grate on a coarse grater.

7. Step 7:

   

   Cut the onion into quarter rings, sprinkle with vinegar or lemon juice and pour boiling water over it, so it will become softer and will not be bitter.

8. Step 8:

   

   We form our salad in layers: The first layer will be chicken breast, mayonnaise,

10. Step 9:

    

    Then pickled cucumbers, mayonnaise,

11. Step 10:

    

    Next carrot, mayonnaise,

12. Step 11:

    

    Eggs, mayonnaise, onion

13. Step 12:

    

    And complete the parade of layers - pickled champignons.

14. Step 13:

    

    Decorate the top of the salad with finely chopped red bell pepper.

15. Step 14:

    

    With a vegetable peeler, peel off the peel from a fresh cucumber, forming strips of ribbon and a bow.

16. Step 15:

    

    That's it, another masterpiece is ready, bon appetit!!!