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"Rooster" Salad with Smoked Chicken, Tomatoes, and Cheese

A tasty New Year's salad shaped like the symbol of the coming year. We make this salad often because it's delicious and pretty simple, so I'm sharing it with you. A rooster at the head of the holiday spread is sure to bring good luck in the year ahead!

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Recipe author
Rooster salad with smoked chicken, tomatoes and cheese
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 48 % 11 g
Fats 43 % 10 g
Carbohydrates 9 % 2 g
144 kcal
GI: 100 / 0 / 0
    1. Hard-boil the eggs, cool them, and peel. Cut into cubes. 2. Cut the chicken into roughly 1/2-inch (1 cm) cubes. 3. Finely chop the bell pepper, setting some aside for decoration. 4. Cut two-thirds of the cheese the same way as the other ingredients. 5. Finely chop the tomatoes and drain them in a colander to get rid of excess juice. 6. Mix the ingredients together and dress with mayonnaise. Add it a little at a time — it's important not to overdo the sauce, or the salad won't hold its shape. Add salt if needed. 7. Spread the salad onto a wide, attractive plate, shaping it into a rooster. 8. Finely grate the remaining cheese and use it to cover the top. 9. From pieces of red bell pepper, lay out the comb, beak, and wattle. Use multicolored strips for the tail and wing. 10. The rooster's eye is an allspice berry. 11. Add some "grass" below the rooster — sprigs of dill. Happy holidays!

Caloric content of the products possible in the composition of the dish

  • Tomatoes - 23  kcal/100g
  • Chicken egg - 157  kcal/100g
  • Egg white - 45  kcal/100g
  • Egg powder - 542  kcal/100g
  • Egg yolk - 352  kcal/100g
  • Ostrich egg - 118  kcal/100g
  • Sweet pepper - 27  kcal/100g
  • Dutch cheese - 352  kcal/100g
  • Swiss cheese - 335  kcal/100g
  • Russian cheese - 366  kcal/100g
  • Kostroma cheese - 345  kcal/100g
  • Yaroslavl cheese - 361  kcal/100g
  • Altai cheese 50% fat - 356  kcal/100g
  • Sovetsky cheese - 400  kcal/100g
  • Steppe cheese - 362  kcal/100g
  • Uglich cheese - 347  kcal/100g
  • Poshekhonsky cheese - 350  kcal/100g
  • Lambert cheese - 377  kcal/100g
  • Appenzeller cheese 50% fat - 400  kcal/100g
  • Chester cheese 50% fat - 363  kcal/100g
  • Edam cheese 40% fat - 340  kcal/100g
  • Cheese with mushrooms 50% fat - 395  kcal/100g
  • Emmental cheese 45% fat - 420  kcal/100g
  • Gouda cheese 45% fat - 356  kcal/100g
  • Amadeus cheese - 364  kcal/100g
  • Dom blanc cheese (semi-hard) - 360  kcal/100g
  • Lo spalmino cheese - 61  kcal/100g
  • Etorki cheese (sheep, hard) - 401  kcal/100g
  • White cheese - 100  kcal/100g
  • Fatty yellow cheese - 260  kcal/100g
  • Altai cheese - 355  kcal/100g
  • Kaunas cheese - 355  kcal/100g
  • Latvian cheese - 316  kcal/100g
  • Limburger cheese - 327  kcal/100g
  • Lithuanian cheese - 250  kcal/100g
  • Lake cheese - 350  kcal/100g
  • Gruyere cheese - 396  kcal/100g
  • Dill greens - 38  kcal/100g
  • Salad mayonnaise 50% fat - 502  kcal/100g
  • Light mayonnaise - 260  kcal/100g
  • Provencal mayonnaise - 624  kcal/100g
  • Provencal mayonnaise - 627  kcal/100g
  • Table mayonnaise - 627  kcal/100g
  • Salt - 0  kcal/100g
  • Allspice - 263  kcal/100g
  • Smoked chicken - 117  kcal/100g

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