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Raffaello-Style Dessert with Strawberries

These are the famous coconut candies, made with a tender cottage cheese base and a fresh strawberry hidden inside. A delicious, delicate treat for teatime — quick to make and even quicker to disappear. I love baking with cottage cheese and am always hunting for interesting recipes, but this one skips the oven entirely. The result is an unusual little dessert.

Vera faithAuthor avatar
Recipe author
Raffaello dessert with strawberries
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 24 % 4 g
Fats 29 % 5 g
Carbohydrates 47 % 8 g
93 kcal
GI: 13 / 0 / 88

Cooking method

Cooking time: 30 min

  1. Step 1:

    Step 1

    The ingredients.

  2. Step 2:

    Step 2

    Hull the strawberries.

  3. Step 3:

    Step 3

    Rinse them well.

  4. Step 4:

    Step 4

    Beat the egg with the sugar.

  5. Step 5:

    Step 5

    Add the cottage cheese.

  6. Step 6:

    Step 6

    Stir in the flour and a pinch of vanillin.

  7. Step 7:

    Step 7

    Add the butter.

  8. Step 8:

    Step 8

    Knead into a smooth dough.

  9. Step 9:

    Step 9

    Flatten a portion of the mixture in your palm.

  10. Step 10:

    Step 10

    Place a strawberry in the center.

  11. Step 11:

    Step 11

    Seal the dough around the strawberry.

  12. Step 12:

    Step 12

    Roll into balls.

  13. Step 13:

    Step 13

    Boil the balls until they float.

  14. Step 14:

    Step 14

    Roll them in shredded coconut.

  15. Step 15:

    Step 15

    Done!

  16. Step 16:

    Step 16

    Serve and enjoy.

Caloric content of the products possible in the composition of the dish

  • Chicken egg - 157  kcal/100g
  • Egg white - 45  kcal/100g
  • Egg powder - 542  kcal/100g
  • Egg yolk - 352  kcal/100g
  • Ostrich egg - 118  kcal/100g
  • Strawberries - 30  kcal/100g
  • Fresh frozen sweet strawberries - 44  kcal/100g
  • Cottage cheese of 40% fat content - 466  kcal/100g
  • Cottage cheese of 20% fat content - 233  kcal/100g
  • Cottage cheese of 18% fat content - 226  kcal/100g
  • Cottage cheese of 10% fat content - 156  kcal/100g
  • Low-fat cottage cheese - 75  kcal/100g
  • Cottage cheese with sour cream - 260  kcal/100g
  • Fruit cottage cheese - 147  kcal/100g
  • Soft dietary cottage cheese - 170  kcal/100g
  • Cottage cheese 'vitalinia' - 64  kcal/100g
  • Cottage cheese 'morning' ( 'danone') without sugar - 91  kcal/100g
  • Cottage cheese - 156  kcal/100g
  • Whole durum wheat flour fortified - 333  kcal/100g
  • Whole durum wheat flour, universal - 364  kcal/100g
  • Flour krupchatka - 348  kcal/100g
  • Flour - 325  kcal/100g
  • Granulated sugar - 398  kcal/100g
  • Sugar - 398  kcal/100g
  • Butter 82% - 734  kcal/100g
  • Amateur unsalted butter - 709  kcal/100g
  • Unsalted peasant butter - 661  kcal/100g
  • Peasant salted butter - 652  kcal/100g
  • Melted butter - 869  kcal/100g
  • Salt - 0  kcal/100g
  • Water - 0  kcal/100g
  • Coconut chips - 592  kcal/100g
  • Vanillin - 288  kcal/100g

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