Raffaello dessert with strawberries
Composition / ingredients
12
Servings:
Step-by-step cooking
Step 1:
Ingredients.
Step 2:
Peel the strawberries.
Step 3:
Rinse.
Step 4:
Beat the egg with sugar.
Step 5:
Add cottage cheese.
Step 6:
Add flour, vanilla.
Step 7:
Add oil.
Step 8:
Knead.
Step 9:
Level the mass.
Step 10:
Put strawberries.
Step 11:
Seal the strawberries.
Step 12:
Roll up the balls.
Step 13:
Boil.
Step 14:
Roll in coconut chips.
Step 15:
Done!
Step 16:
"Raffaello with strawberries" is a recipe for all lovers of cottage cheese and strawberries!
Peel the strawberries, rinse and set aside to dry.
At this time, we prepare the dough. To do this, beat the egg with sugar.
Then add cottage cheese and grind.
Add flour, vanilla, salt, add softened butter.
Knead the dough well with your hands into a homogeneous mass.
The fat content of cottage cheese is different, so you can adjust the amount of flour yourself.
The main thing is that the finished balls do not disintegrate.
We take the resulting mass by a tablespoon, level the cake, put strawberries in the middle, pinch the edges and gently roll into a ball.
Boil the water and boil the balls when they pop up, remove with a slotted spoon, let the water drain.
Pour the coconut chips into the plate and roll the balls in it.
Can be served with whipped cream or sour cream.
Bon appetit to everyone!
Peel the strawberries, rinse and set aside to dry.
At this time, we prepare the dough. To do this, beat the egg with sugar.
Then add cottage cheese and grind.
Add flour, vanilla, salt, add softened butter.
Knead the dough well with your hands into a homogeneous mass.
The fat content of cottage cheese is different, so you can adjust the amount of flour yourself.
The main thing is that the finished balls do not disintegrate.
We take the resulting mass by a tablespoon, level the cake, put strawberries in the middle, pinch the edges and gently roll into a ball.
Boil the water and boil the balls when they pop up, remove with a slotted spoon, let the water drain.
Pour the coconut chips into the plate and roll the balls in it.
Can be served with whipped cream or sour cream.
Bon appetit to everyone!
Caloric content of the products possible in the composition of the dish
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Strawberries - 30 kcal/100g
- Fresh frozen sweet strawberries - 44 kcal/100g
- Cottage cheese of 40% fat content - 466 kcal/100g
- Cottage cheese of 20% fat content - 233 kcal/100g
- Cottage cheese of 18% fat content - 226 kcal/100g
- Cottage cheese of 10% fat content - 156 kcal/100g
- Low-fat cottage cheese - 75 kcal/100g
- Cottage cheese with sour cream - 260 kcal/100g
- Fruit cottage cheese - 147 kcal/100g
- Soft dietary cottage cheese - 170 kcal/100g
- Cottage cheese "vitalinia" - 64 kcal/100g
- Cottage cheese "morning" ( "danone") without sugar - 91 kcal/100g
- Cottage cheese - 156 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour, universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Salt - 0 kcal/100g
- Water - 0 kcal/100g
- Coconut chips - 592 kcal/100g
- Vanillin - 288 kcal/100g
