Breakfast for two fried eggs with a heart
Composition / ingredients
2
Servings:
Step-by-step cooking
Step 1:
I want to offer you a very original breakfast option.
Step 2:
Mix eggs with herbs, add salt, pour into a frying pan, fry scrambled eggs.
Step 3:
Boil the sausages. Then cut each lengthwise, but without cutting to the end. Turn out the ends of the sausage and connect them to get a heart shape. Secure the ends with a toothpick.
Step 4:
Cut the pickle into halves.
Step 5:
Put fried eggs, sausages and cucumber on plates. Such a beautiful breakfast will surely please you and your loved ones. My beloved husband was delighted with his appearance! Try it and you! Bon appetit!
Caloric content of the products possible in the composition of the dish
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Sweet pepper - 27 kcal/100g
- Parsley greens - 45 kcal/100g
- Dill greens - 38 kcal/100g
- Salt - 0 kcal/100g
- Milk sausages - 266 kcal/100g
- Russian sausages - 243 kcal/100g
- Pork sausages - 324 kcal/100g
- Canned sausages - 228 kcal/100g
- Pickles - 11 kcal/100g
- Ketchup - 93 kcal/100g