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Breaded Pork-and-Beef Patties (Kotlety)

Delicious homemade patties! A super recipe for anyone who loves good food! The story of these patties goes way back. These days you can make them from just about anything. Here's a recipe for really tasty ground-meat patties with no eggs — they come out incredibly soft, tender, and light!

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Breaded minced meat patties
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 28 % 9 g
Fats 41 % 13 g
Carbohydrates 31 % 10 g
195 kcal
GI: 40 / 0 / 60

Cooking method

Cooking time: 40 min

  1. Step 1:

    Step 1

    This amount of ingredients makes 15 patties. Let's make the meat mixture with onion:

  2. Step 2:

    Step 2

    Put the ground meat in a large bowl and knead it well by hand until smooth. The more you knead the meat (or run it through a grinder again), the more tender the patties will be.

  3. Step 3:

    Step 3

    Grate the peeled onion on a fine grater. Tip: to keep from tearing up too much, wet the grater with cold water first. You could run the onion through a grinder instead, but the patties will be less light.

  4. Step 4:

    Step 4

    Grating the onion on the fine holes gives us a light onion purée.

  5. Step 5:

    Step 5

    Pull the soft crumb out of the bread and soak it in water or milk for a few minutes.

  6. Step 6:

    Step 6

    Add the onion purée and the squeezed-out bread to the ground meat.

  7. Step 7:

    Step 7

    Mix the mixture thoroughly, adding black pepper and salt.

  8. Step 8:

    Step 8

    Pour the breadcrumbs into a clean, dry dish.

  9. Step 9:

    Step 9

    Shape the patties.

  10. Step 10:

    Step 10

    Coat the patties in breadcrumbs or flour on both sides.

  11. Step 11:

    Step 11

    Slip the patties into hot vegetable oil and fry for a few minutes until golden.

  12. Step 12:

    Step 12

    Then flip the patties and fry the other side.

  • This amount of ingredients makes 15 patties. Serve them with any side dish. Enjoy!

Caloric content of the products possible in the composition of the dish

  • Onion - 41  kcal/100g
  • Whole cow's milk - 68  kcal/100g
  • Milk, 3.5% fat - 64  kcal/100g
  • Milk, 3.2% fat - 60  kcal/100g
  • Milk, 1.5% fat - 47  kcal/100g
  • Concentrated milk, 7.5% fat - 140  kcal/100g
  • Milk, 2.5% fat - 54  kcal/100g
  • Ground black pepper - 255  kcal/100g
  • Vegetable oil - 873  kcal/100g
  • Salt - 0  kcal/100g
  • White bread - 266  kcal/100g
  • Breadcrumbs - 347  kcal/100g
  • Ground pork and beef - 236  kcal/100g

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