Banana cupcake with chocolate nuts apples

The taste of banana and bitter chocolate. Very tempting! Recently I tried this kind of cupcake at a party. I really liked him. I decided to make it at home right away and share it with you. It is the banana that gives it a taste. The smell is very tempting for the whole kitchen. Try. According to the recipe, the flour was 200g. But for some reason I was in a hurry and put 300 gr. I think 300 is still better. But if you want a very moist cupcake, then reduce the flour. So, we serve it with coffee or tea.

Esenija

The author of the recipe

Winner of the contest Best Recipe of the Week February 18-24

Banana cupcake with chocolate, nuts, apples

Unfortunately, you have it turned off or not working Javascript . To work with most of the functions on our site, this is a necessary element. Contact your administrator to resolve this issue.

Composition / ingredients

Servings:

Flour

300

Eggs

Walnuts (ground nuts)

100

Sugar

160

Vegetable oil

200

Apples

Carrots

Bitter chocolate

100

Bananas

Baking powder

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 10 % 6 g

Fats 37 % 22 g

Carbohydrates 53 % 32 g

346 kcal

GI: 6 / 6 / 87

Step-by-step cooking

Cooking time: 1 h 20 min

Step 1:
We take such products. Please note that the apple and carrot are not large. Another banana, it's not big either.
Step 2:
Beat eggs with sugar.Add oil.
Step 3:
Now we need to grind everything.I took the nuts already ground. I have hazelnuts, nomozhno and walnuts.
Step 4:
Peel the carrot, apple too. Together with the banana, I crushed it in a blender.You can grate it on a fine grater.
Step 5:
I crushed the chocolate with a knife.
Step 6:
So let's mix everything now and add flour with baking powder.
Step 7:
Pour everything into a form covered with paper. And put it in a preheated oven to 180 degrees, for 1 hour.
Step 8:
And here it is our cupcake, ready!