Lazy whites from a loaf
Composition / ingredients
6
servings:
Cooking method
1. Beat eggs, add flour, sour cream, salt, mix.
3. Add onion, salt, pepper passed through a meat grinder to the minced meat.
4. Spread minced meat on a slice of a loaf on one side.
5. Dip the slice into the batter, fry in oil on both sides until golden brown.
Bon appetit!
Caloric content of the products possible in the composition of the dish
- Sour cream of 30% fat content - 340 kcal/100g
- Sour cream with 25% fat content - 284 kcal/100g
- Sour cream with 20% fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour, universal - 364 kcal/100g
- Flour grits - 348 kcal/100g
- Flour - 325 kcal/100g
- Mixed minced meat - 351 kcal/100g
- Vegetable oil - 873 kcal/100g
- Salt - 0 kcal/100g
- Onion - 41 kcal/100g
- Chicken egg - 80 kcal/100g
- Pepper - 26 kcal/100g
- Loaf - 273 kcal/100g
