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Classic khvorost with kefir

Make an aromatic treat to go with your morning cup of coffee! Sometimes I let myself have just a cup of coffee for breakfast—though never without a cookie or something like a slice of cheesecake or a piece of khvorost. Today I'm sharing a recipe for the last of these: delicious, simple crispy fried dough ribbons you can make for an evening tea and save a couple of for breakfast.

MashenkaAuthor avatar
Recipe author
Classic firewood on kefir
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 8 % 5 g
Fats 43 % 28 g
Carbohydrates 49 % 32 g
395 kcal
GI: 3 / 3 / 94
  • Crack the eggs into a deep bowl, add the sugar, and beat with a mixer until they form a stiff foam.
  • Pour in the kefir, add the vanilla sugar, and blend with the mixer for about a minute.
  • Add the sifted flour and knead a soft dough.
  • Roll the dough out into a thin sheet and cut it into strips (4–5 cm wide), then cut each strip into pieces (10–13 cm long); make a diagonal slit in the center of each piece and pull one end through it.
  • Pour the vegetable oil into a small deep skillet and heat over medium.
  • Drop the pieces into the hot oil and fry on both sides. Khvorost cooks very fast—about a minute.
  • Lift out the finished treats (I use kitchen tongs—handy) and set them on paper towels to drain the excess oil.
  • Once cooled, dust the khvorost with powdered sugar, arrange on a plate, and serve.
  • Enjoy your tea!

Caloric content of the products possible in the composition of the dish

  • Chicken egg - 157  kcal/100g
  • Egg white - 45  kcal/100g
  • Egg powder - 542  kcal/100g
  • Egg yolk - 352  kcal/100g
  • Ostrich egg - 118  kcal/100g
  • Granulated sugar - 398  kcal/100g
  • Sugar - 398  kcal/100g
  • Kefir fat - 62  kcal/100g
  • Kefir of 1% fat content - 38  kcal/100g
  • Low-fat kefir - 30  kcal/100g
  • Kefir 'doctor beefy' 1,8% fat content - 45  kcal/100g
  • Kefir 2.5% fat content - 53  kcal/100g
  • Vegetable oil - 873  kcal/100g
  • Wheat flour - 325  kcal/100g
  • Powdered sugar - 374  kcal/100g
  • Vanilla sugar - 379  kcal/100g

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