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Pike roe canapés

Round out your party spread with these elegant little toasts! I made these for an office party, and they were a genuine hit—I honestly didn't expect it. I recommend them: pretty and delicious, and they look really refined!

NOTKA56Author avatar
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Pike caviar sandwiches
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 23 % 11 g
Fats 11 % 5 g
Carbohydrates 66 % 31 g
224 kcal
GI: 0 / 100 / 0
  • Just a couple of steps and the pike roe canapés are ready:
    • cut the bread into triangular pieces;
    • toast each piece in a dry skillet (hot and completely dry, not a drop of oil) on both sides until golden;
    • let the toasts cool slightly and spread a little cheese on each;
    • set some pike roe alongside;
    • arrange the canapés on a nice platter and garnish with the dill.
  • That's it! Easy as can be!
  • Have a wonderful party!

Caloric content of the products possible in the composition of the dish

  • Dill greens - 38  kcal/100g
  • White bread - 266  kcal/100g
  • Goat cheese - 290  kcal/100g
  • Pike caviar - 87  kcal/100g

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