1. Main Page
  2. Second course
  3. Beef with rhubarb

Beef with Rhubarb

Fragrant beef with a tangy hint of rhubarb — delicious. One year we had a wonderful rhubarb harvest. We used those juicy stalks everywhere we could: in countless pies, cakes, drinks, even desserts. It wasn't until we were down to the very last of the rhubarb that I came across this recipe. How I wished I'd found it sooner! The flavor of this dish is incredible, and thanks to the rhubarb the meat turns out juicy with a light tartness.

MariaAuthor avatar
Recipe author
Beef with rhubarb
0
0

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 61 % 11 g
Fats 28 % 5 g
Carbohydrates 11 % 2 g
99 kcal
GI: 100 / 0 / 0
    1. Rinse and dry the beef, then cut it into cubes about 1 inch (3 cm) on a side. 2. Heat the olive oil in a heavy-bottomed pot and sear the beef until it develops a golden crust. 3. Peel the onion, chop it coarsely, and add it to the meat. Fry together for 1 minute. 4. Pour in the broth and add the salt, pepper, nutmeg, and cinnamon stick. Simmer covered over low heat for about 50 minutes, until the beef is tender. 5. Wash the rhubarb well and cut it into 1-inch (3 cm) pieces. Add it to the meat and simmer for 1 more minute. 6. Whisk the cornstarch into a little of the broth and stir it into the meat.

Caloric content of the products possible in the composition of the dish

  • Onion - 41  kcal/100g
  • Melted beef fat - 871  kcal/100g
  • Fat beef - 171  kcal/100g
  • Lean beef - 158  kcal/100g
  • Beef brisket - 217  kcal/100g
  • Beef - okovalok - 380  kcal/100g
  • Beef - lean roast - 200  kcal/100g
  • Beef shoulder - 137  kcal/100g
  • Beef - ribs - 233  kcal/100g
  • Beef - ham - 104  kcal/100g
  • Beef - tail - 184  kcal/100g
  • Boiled ham - 269  kcal/100g
  • Beef corned beef - 216  kcal/100g
  • Ground black pepper - 255  kcal/100g
  • Starch - 320  kcal/100g
  • Rhubarb - 13  kcal/100g
  • Salt - 0  kcal/100g
  • Olive oil - 913  kcal/100g
  • Nutmeg - 556  kcal/100g
  • Meat broth - 34  kcal/100g
  • Cinnamon stick - 261  kcal/100g

Similar recipes

Related and additional categories: