Tender Kefir-and-Yogurt Pancakes

Caloric content of the products possible in the composition of the dish

• Acidophilus milk 3.2% fat content - 58  kcal/100g
• 'Rastishka' - 122  kcal/100g
• Danone drinking yogurt - 76  kcal/100g
• Agusha drinking yogurt - 87  kcal/100g
• Actimel, plain - 83  kcal/100g
• Danone yogurt 2.2% fat content - 96  kcal/100g
• 'Mazhetel' - 48  kcal/100g
• Ehrmann full-fat yogurt - 152  kcal/100g
• Yogurt 3.5% fat content - 68  kcal/100g
• Plain yogurt 1.5% fat content - 48  kcal/100g
• Low-fat milk yogurt - 38  kcal/100g
• Chicken egg - 157  kcal/100g
• Egg white - 45  kcal/100g
• Egg powder - 542  kcal/100g
• Egg yolk - 352  kcal/100g
• Ostrich egg - 118  kcal/100g
• Whole durum wheat flour fortified - 333  kcal/100g
• Whole durum wheat flour, universal - 364  kcal/100g
• Flour krupchatka - 348  kcal/100g
• Flour - 325  kcal/100g
• Granulated sugar - 398  kcal/100g
• Sugar - 398  kcal/100g
• Full-fat kefir - 62  kcal/100g
• Kefir 1% fat content - 38  kcal/100g
• Low-fat kefir - 30  kcal/100g
• Kefir 'doctor beefy' 1.8% fat content - 45  kcal/100g
• Kefir 2.5% fat content - 53  kcal/100g
• Wine vinegar (3%) - 9  kcal/100g
• Vinegar 9% - 11  kcal/100g
• Balsamic vinegar - 88  kcal/100g
• Apple cider vinegar - 14  kcal/100g
• Vinegar - 11  kcal/100g
• Vegetable oil - 873  kcal/100g
• Baking soda - 0  kcal/100g