Chocolate American pancakes on kefir pancakes

Very tasty and not very high in calories, quick to cook, and most importantly unusual.
lidokAuthor avatar
The author of the recipe

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 18 % 7 g
Fats 5 % 2 g
Carbohydrates 78 % 31 g
162 kcal
GI: 10 / 0 / 90

Step-by-step cooking

Cooking time: 30 min
  1. Step 1:

    Step 1.

    Our Products

  2. Step 2:

    Step 2.

    Whisk everything with a mixer, you can use a blender as you are used to.

  3. Step 3:

    Step 3.

    Pour 3 tablespoons into a preheated non-stick frying pan in the center and fry

  4. Step 4:

    Step 4.

    These should be the bubbles

  5. Step 5:

    Step 5.

    Flip

  6. Step 6:

    Step 6.

    And voila the pancake is ready.

  7. Step 7:

    Step 7.

    Bon appetit!

All ingredients are mixed with a mixer and baked in a preheated non-stick frying pan without adding oil. Put three tablespoons of dough in the center of the pan and fry over low heat for about 1.5-2 minutes.then it turns over and 1-1.5 min. on the second side.

Caloric content of the products possible in the composition of the dish

  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Kefir fat - 62   kcal/100g
  • Kefir of 1% fat content - 38   kcal/100g
  • Low-fat kefir - 30   kcal/100g
  • Kefir "doctor beefy" 1,8% fat content - 45   kcal/100g
  • Kefir 2.5% fat content - 53   kcal/100g
  • Cocoa powder - 374   kcal/100g
  • Baking soda - 0   kcal/100g
  • Chicken egg - 80   kcal/100g

Similar recipes