Wheat-Flour Kefir Pancakes with Baking Soda

All the secrets to delicious pancakes for the holidays! This wonderful recipe for festive kefir pancakes will pleasantly surprise you with its great flavor and win over anyone who tries it.

Siberian cooksAuthor avatar
Recipe author

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 14 % 5 g
Fats 36 % 13 g
Carbohydrates 50 % 18 g
196 kcal
GI: 11 / 0 / 89

Cooking method

Cooking time: 55 min
  1. Step 1:

    Step 1

    Gather the ingredients for these delicious holiday pancakes.

  2. Step 2:

    Step 2

    Start the batter: crack three eggs into a large bowl and add half a teaspoon of salt.

  3. Step 3:

    Step 3

    Add 2 tablespoons of sugar to the bowl with the eggs.

  4. Step 4:

    Step 4

    Whisk everything together, breaking up the egg whites well.

  5. Step 5:

    Step 5

    Pour 3 tablespoons of vegetable oil into the egg mixture.

  6. Step 6:

    Step 6

    Stir everything until smooth.

  7. Step 7:

    Step 7

    Sift 160 g of wheat flour into the bowl a little at a time.

  8. Step 8:

    Step 8

    Add half a teaspoon of baking soda to the bowl.

  9. Step 9:

    Step 9

    Mix everything together into a smooth, thick base.

  10. Step 10:

    Step 10

    Pour 500 ml of room-temperature kefir into the thick base.

  11. Step 11:

    Step 11

    Mix everything together well, then set the bowl aside and let the batter rest for 30 minutes to develop the gluten.

  12. Step 12:

    Step 12

    Brush a pancake pan with a little vegetable oil and heat it well on the stove.

  13. Step 13:

    Step 13

    Ladle the batter into the hot pan and set it on the burner.

  14. Step 14:

    Step 14

    Fry the pancakes until golden on each side.

  15. Step 15:

    Step 15

    Stack the finished pancakes on a plate and brush them with a little butter, to taste.

  16. Step 16:

    Step 16

    Cooking together, cooking simply, cooking the tastiest meals from everyday ingredients at home — that's what our recipes are all about. Enjoy!

  • Delicious kefir pancakes — grandma's perfect, simple recipe for the holidays, with all the secrets to tasty pancakes! Golden, delicious, fragrant pancakes come out just right with this recipe. I love making kefir pancakes, and this is a simple, reliable recipe. With it, your pancakes turn out wonderfully tender and pretty. Anyone can make these thin pancakes, since the ingredients are inexpensive and the method is easy. These thin, tasty pancakes are perfect for the table on a festive spring occasion. Enjoy!

Caloric content of the products possible in the composition of the dish

  • Granulated sugar - 398  kcal/100g
  • Sugar - 398  kcal/100g
  • Kefir fat - 62  kcal/100g
  • Kefir of 1% fat content - 38  kcal/100g
  • Low-fat kefir - 30  kcal/100g
  • Kefir 'doctor beefy' 1,8% fat content - 45  kcal/100g
  • Kefir 2.5% fat content - 53  kcal/100g
  • Butter 82% - 734  kcal/100g
  • Amateur unsalted butter - 709  kcal/100g
  • Unsalted peasant butter - 661  kcal/100g
  • Peasant salted butter - 652  kcal/100g
  • Melted butter - 869  kcal/100g
  • Vegetable oil - 873  kcal/100g
  • Salt - 0  kcal/100g
  • Wheat flour - 325  kcal/100g
  • Baking soda - 0  kcal/100g
  • Chicken egg - 80  kcal/100g

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