1. Main Page
  2. Festive table
  3. Festive Salad Garnet Bracelet made of chicken fillet

Festive Pomegranate Bracelet Salad with Chicken

Delicious, beautiful, and festive — make it and treat the people you love. Here's the recipe for the holiday "Pomegranate Bracelet" salad.

yeakistinaAuthor avatar
Recipe author
Festive Salad Garnet Bracelet made of chicken fillet
Watch the video
Festive Salad Garnet Bracelet made of chicken fillet
0
0

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 17 % 4 g
Fats 46 % 11 g
Carbohydrates 38 % 9 g
156 kcal
GI: 78 / 0 / 22
  • Cut the mushrooms into large chunks. Marinate the chicken in salt and aromatic spices. Heat a skillet with vegetable oil. Put the mushrooms on one half of the pan and the chicken on the other. Fry the mushrooms over medium heat for 4 minutes. Fry the chicken (about 1 inch / 2.5 cm thick) for 6 minutes, turning every minute and a half. Set a ring mold — or a drinking glass — in the center of a plate. Grate the potatoes on the coarse side of a box grater and layer them in a circle inside the ring. Stir the mayonnaise together with the cream and grated garlic. Spread some of this sauce over the potatoes. Add a layer of grated carrot and spread on more sauce. Top with the mushrooms. Slice the chicken breast and add it to the salad. Then add a layer of grated beet and more sauce. Scatter pomegranate seeds over the top. Your "Pomegranate Bracelet" chicken salad is done — lift off the ring mold. Enjoy, everyone!

Caloric content of the products possible in the composition of the dish

  • Ripe potatoes - 80  kcal/100g
  • Baked potatoes - 70  kcal/100g
  • Mashed potatoes - 380  kcal/100g
  • Boiled potatoes - 82  kcal/100g
  • Potatoes in uniform - 74  kcal/100g
  • Fried potatoes - 192  kcal/100g
  • Buttermilk - 36  kcal/100g
  • Cream of 20% fat content - 300  kcal/100g
  • Cream of 10% fat content - 120  kcal/100g
  • Cream - 300  kcal/100g
  • Garnet - 52  kcal/100g
  • Beetroot - 40  kcal/100g
  • Dried beetroot - 278  kcal/100g
  • Boiled beets - 49  kcal/100g
  • Carrots - 33  kcal/100g
  • Dried carrots - 275  kcal/100g
  • Boiled carrots - 25  kcal/100g
  • Champignons - 24  kcal/100g
  • Garlic - 143  kcal/100g
  • Salad mayonnaise of 50% fat content - 502  kcal/100g
  • Light mayonnaise - 260  kcal/100g
  • Provencal Mayonnaise - 624  kcal/100g
  • Provencal mayonnaise - 627  kcal/100g
  • Table mayonnaise - 627  kcal/100g
  • Vegetable oil - 873  kcal/100g
  • Chicken breast (fillet) - 113  kcal/100g

Similar recipes

Related and additional categories: