Chocolate omelet
Composition / ingredients
1
servings:
Cooking method
Take 2 eggs and break them into a bowl, shake thoroughly with a fork for 2 minutes. Pour coconut chips right there. Preheat the pan and pour this mixture on it. First we keep it on high heat, and then we cover it with a lid and keep it on the smallest. After 2 minutes, remove and immediately put the chocolate, it should melt. In a frying pan, fry the bananas cut into rings to a crust and decorate our omelet :))
Bon appetit!
Bon appetit!
Calorie content of the products possible in the dish
- Milk-nut chocolate - 542 kcal/100g
- Nutty chocolate - 580 kcal/100g
- Porous milk chocolate - 506 kcal/100g
- Creamy chocolate - 560 kcal/100g
- Chocolate - 550 kcal/100g
- Bananas - 89 kcal/100g
- Coconut chips - 592 kcal/100g
- Chicken egg - 80 kcal/100g