Granola is the perfect breakfast and not only
Composition / ingredients
20
Servings:
Step-by-step cooking
Step 1:
Wash and dry dried fruits and berries
Step 2:
Chop the nuts
Step 3:
You need to cut with a knife not very finely
Step 4:
Hercules is real, long-lasting, mix well with honey, olive oil, cinnamon with a wooden spatula.. Dry in a preheated 160 g oven for 30 minutes until browning. Stirring every 10 minutes. The photo didn't work out, alas.
Step 5:
While the hercules is browning, cut the dried fruits and berries
Step 6:
Get the hercules, let it cool, add dried fruits and berries and mix well. Transfer to a jar with a lid and use for breakfast and desserts. Children will be very happy, and adults will not refuse such a delicious and nutritious breakfast.
Caloric content of the products possible in the composition of the dish
- Cranberries - 26 kcal/100g
- Honey - 400 kcal/100g
- Walnuts - 650 kcal/100g
- Black Walnut English Walnut - 628 kcal/100g
- Black Persian Walnut - 651 kcal/100g
- Walnut oil - 925 kcal/100g
- Almonds nuts - 609 kcal/100g
- Raw peanuts with shells - 564 kcal/100g
- Raw peanuts without shells - 568 kcal/100g
- Boiled peanuts - 376 kcal/100g
- Roasted peanuts with shell - 582 kcal/100g
- Roasted and salted peanuts - 585 kcal/100g
- Peanuts nuts - 568 kcal/100g
- Cinnamon - 247 kcal/100g
- Dried apricots - 215 kcal/100g
- Uryuk - 290 kcal/100g
- Dried peaches - 254 kcal/100g
- Raisins - 280 kcal/100g
- Kishmish - 279 kcal/100g
- Prunes - 227 kcal/100g
- Olive oil - 913 kcal/100g
- Oat flakes - 305 kcal/100g
- Raw Hercules - 390 kcal/100g
- Kumquat - 71 kcal/100g
- Dried cherries - 290 kcal/100g