Parisel salad with smoked chicken
Composition / ingredients
4
servings:
Step-by-step cooking
Step 1:
Prepare all the necessary ingredients. Vegetables and herbs should be thoroughly washed, the hams should be freed from the bones.
Step 2:
Pepper, tomato, cucumbers and meat cut into strips.
Step 3:
Mix everything carefully, salt to taste and stack it nicely on serving plates. Then sprinkle the salad with corn.
Step 4:
If desired, you can add some olives.
Step 5:
Pour mayonnaise and decorate with herbs.
Step 6:
The salad is ready. Bon appetit!
By the way, if smoked meat is replaced with boiled, and mayonnaise with olive oil, the salad will turn out to be dietary.
Caloric content of the products possible in the composition of the dish
- Tomatoes - 23 kcal/100g
- Fresh cucumbers - 15 kcal/100g
- Sweet pepper - 27 kcal/100g
- Salad mayonnaise of 50% fat content - 502 kcal/100g
- Light mayonnaise - 260 kcal/100g
- Provencal Mayonnaise - 624 kcal/100g
- Provencal mayonnaise - 627 kcal/100g
- Table mayonnaise - 627 kcal/100g
- Canned sweet corn - 79 kcal/100g
- Fresh frozen soup greens in a package - 41 kcal/100g
- Greenery - 41 kcal/100g
- Smoked hams - 220 kcal/100g