Composition / ingredients
Step-by-step cooking
Step 1:
How to make a salad of fresh white cabbage with ham and green peas with smoked cheese very quickly, which is sure to please many with its excellent taste qualities? First of all, we prepare the necessary products with spices for the preparation of an original and hearty dish.
Step 2:
To prepare a salad, take about five hundred grams of white cabbage and cut it into small strips, then put it in a large bowl.
Step 3:
Pour the cabbage cut into strips in a bowl with two tablespoons of lemon juice.
Step 4:
Add salt to the bowl with cabbage to taste and knead it with your hands until the cabbage releases the juice.
Step 5:
Take two hundred grams of boiled sausage or ham and cut into strips, then put it in a bowl with cabbage.
Step 6:
Take one hundred grams of smoked sausage cheese and also cut into strips, then put it in a common bowl.
Step 7:
Add a mixture of ground black and red peppers to a common bowl to taste and put two tablespoons of mayonnaise in it.
Step 8:
Put two hundred grams of canned green peas in a common bowl.
Step 9:
Mix all the ingredients well together in a bowl.
Step 10:
Arrange the prepared hearty salad on serving plates, then decorate it with sliced cherry tomatoes and serve to the table.
Step 11:
Cooking together, cooking simply, cooking at home the most delicious dishes from available products according to our recipes! Bon appetit to Everyone!
We offer you a very simple and quick recipe for making an original salad of fresh white cabbage with ingredients selected to taste, which is perfectly combined with potatoes and other side dishes! Be sure to prepare in a hurry a hearty salad of juicy fresh cabbage with ham, smoked cheese, green peas, without the addition of vinegar, which without any doubt will appeal to many and will pleasantly surprise with its excellent taste qualities! Be sure to prepare a delicious salad of juicy young cabbage to pamper yourself and your loved ones! Bon appetit!
Caloric content of the products possible in the composition of the dish
- Green peas fresh - 280 kcal/100g
- Canned green peas - 55 kcal/100g
- Salad mayonnaise of 50% fat content - 502 kcal/100g
- Light mayonnaise - 260 kcal/100g
- Provencal Mayonnaise - 624 kcal/100g
- Provencal mayonnaise - 627 kcal/100g
- Table mayonnaise - 627 kcal/100g
- Ham - 270 kcal/100g
- Beef ham - 133 kcal/100g
- Boiled ham - 282 kcal/100g
- Raw ham - 270 kcal/100g
- Ham sausage - 242 kcal/100g
- Salt - 0 kcal/100g
- Lemon juice - 16 kcal/100g
- White cabbage - 28 kcal/100g
- Boiled white cabbage - 21 kcal/100g
- Cherry tomatoes - 15 kcal/100g
- Sausage cheese - 268 kcal/100g
- A mixture of ground peppers - 255 kcal/100g
