Composition / ingredients
Step-by-step cooking
Step 1:
To begin with, I cut one special loaf
Step 2:
Then cut the tomato into cubes and transfer it to a convenient container for filling
Step 3:
Grate the semi-smoked sausage on a coarse grater there
Step 4:
Then grate the cheese on a coarse grater
Step 5:
Fill everything with mayonnaise
Step 6:
Mix thoroughly
Step 7:
Spread the finished filling on a loaf
Step 8:
We spread the mini pizzas on a baking sheet greased with sunflower oil and send it to the preheated oven for about 15-20 minutes.
Who doesn't like pizza? I think there will be a minority of such people! And, in principle, pizza is prepared quite easily — but, in the classic version, you always need to prepare the dough. And, there is not always time (and desire) for this process...
I want to tell you how I make quick mini pizzas without dough... And as a basis I use an ordinary loaf. Preparation of such a snack will take you 15 minutes, no more. Mini pizza on a loaf is a favorite breakfast dish in our family. It's delicious, crunchy and very appetizing.
If you don't know what to cook for breakfast, and you need a simple and delicious recipe for hot sandwiches, then you've come to the right video. Today I will tell you how to cook delicious hot mini pizza sandwiches that you can easily cook yourself, spending a minimum of time on it. Mini pizza on a loaf in the oven or hot sandwiches in the oven step-by-step recipe. Also, if you don't have an oven, or you're just too lazy to cook in it, you can warm up hot mini pizza sandwiches for a few minutes in the microwave, it will also be very tasty.
Mini pizza on a loaf in the oven, it is also called "lazy", a wonderful solution for a hearty breakfast or a quick snack. In the realities of modern life, sometimes there is absolutely no time left to prepare a delicious breakfast, and such a delicacy can justifiably become a favorite dish "in a hurry".
"Mini-pizza". Crispy sandwiches, they are loved by both children and adults. Now you know how to make a mini pizza on a loaf in the oven, don't be afraid to bring your ideas and change the ingredients.
It is better to prepare mayonnaise yourself. It will be tastier and healthier. See here interesting
recipes for homemade mayonnaise.
Also, as a dressing, you can use not only mayonnaise, but also sour cream or natural yogurt. They can be taken separately or mixed with mayonnaise in any proportion to your taste - this will reduce the calorie content of the dish.
Caloric content of the products possible in the composition of the dish
- Tomatoes - 23 kcal/100g
- Salad mayonnaise of 50% fat content - 502 kcal/100g
- Light mayonnaise - 260 kcal/100g
- Provencal Mayonnaise - 624 kcal/100g
- Provencal mayonnaise - 627 kcal/100g
- Table mayonnaise - 627 kcal/100g
- Semi-smoked sausage "Krakow" - 466 kcal/100g
- Semi-smoked sausage "Moscow" - 406 kcal/100g
- Loaf - 273 kcal/100g