Candied Melon
Melon is good for more than just eating fresh—candied melon is great proof. One summer I bought a melon that turned out disappointingly underripe. After a long search I decided to candy it, but couldn't find a recipe I liked, so I combined a few into one.
Anya
Recipe author
Candied Melon
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 0 %
0 g
Fats 0 %
0 g
Carbohydrates 100 %
49 g
194 kcal
GI:
0
/
6
/
94
Caloric content of the products possible in the composition of the dish
- Cantaloupe melon - 19 kcal/100g
- Melon 'kolkhoznitsa' - 28 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Citric acid - 0 kcal/100g
- Water - 0 kcal/100g
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