Composition / ingredients
Cooking method
The preparation is quite simple:
- soften the butter in the microwave (or just let it lie at room temperature for a while);
- put the cottage cheese in a bowl, add powdered sugar, rub with a fork;
- add the softened butter and pour the cream in parts (do not pour everything at once, since the mass may become too liquid and not plastic), mix, controlling the density of the mixture (it will need to form cheese from it, so it should be well molded);
- form the cheese, send it to the freezer for 15-20 minutes.
If for some reason you do not give your child chocolate, then you can offer cheese already in this form.
For the glaze, melt the chocolate in a water bath, add cream, stir.
We take out the frozen cheeses, "drown" them in chocolate glaze, spread them on parchment and run to the refrigerator for 1 hour so that the glaze freezes faster.
Everything, you can eat both adults and children!
Eat with pleasure!
Calorie content of the products possible in the dish
- Buttermilk - 36 kcal/100g
- Cream of 20% fat content - 300 kcal/100g
- Cream of 10% fat content - 120 kcal/100g
- Cream - 300 kcal/100g
- Milk-nut chocolate - 542 kcal/100g
- Nutty chocolate - 580 kcal/100g
- Porous milk chocolate - 506 kcal/100g
- Creamy chocolate - 560 kcal/100g
- Chocolate - 550 kcal/100g
- Cottage cheese of 40% fat content - 466 kcal/100g
- Cottage cheese of 20% fat content - 233 kcal/100g
- Cottage cheese of 18% fat content - 226 kcal/100g
- Cottage cheese of 10% fat content - 156 kcal/100g
- Low-fat cottage cheese - 75 kcal/100g
- Cottage cheese with sour cream - 260 kcal/100g
- Fruit cottage cheese - 147 kcal/100g
- Soft dietary cottage cheese - 170 kcal/100g
- Cottage cheese "vitalinia" - 64 kcal/100g
- Cottage cheese "morning" ( "danone") without sugar - 91 kcal/100g
- Cottage cheese - 156 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Powdered sugar - 374 kcal/100g
