Capercaillie's Nest Salad with Quail Eggs
A delicious and stunningly pretty salad—make it and wow your loved ones! My whole family loves this one, especially the kids. The eye-catching presentation and unusual flavor make it simply perfect. I turn to it, as they say, for any occasion.
Recipe author
Capercaillie's Nest Salad with Quail Eggs
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 17 %
5 g
Fats 55 %
16 g
Carbohydrates 28 %
8 g
194 kcal
GI:
100
/
0
/
0
- Cut half of the potatoes into matchsticks and deep-fry them. Once done, spread them on a paper towel to drain off the excess oil. 2. Boil the remaining potatoes in their skins. Peel them and cut them into matchsticks as well. 3. Boil the quail eggs, peel them, and cut half of them into strips. Cut the pickles the same way. 4. Remove the skin from the chicken and cut the meat into medium pieces. 5. Combine everything in one bowl. Season the salad with salt and add the mayonnaise. Stir to combine. 6. Mound the salad on a serving plate and hollow out a nest shape in the center. Arrange the fried potato sticks attractively around it. 7. Chop the dill and place it in the center, then nestle the whole quail eggs on top of the greens. The dish is ready. It's best to make this salad shortly before serving so the potatoes stay crisp. Enjoy!
Caloric content of the products possible in the composition of the dish
- Category I chicken - 238 kcal/100g
- Chicken of the II category - 159 kcal/100g
- Chicken, flesh without skin - 241 kcal/100g
- Chickens - 140 kcal/100g
- Ripe potatoes - 80 kcal/100g
- Baked potatoes - 70 kcal/100g
- Mashed potatoes - 380 kcal/100g
- Boiled potatoes - 82 kcal/100g
- Potatoes in uniform - 74 kcal/100g
- Fried potatoes - 192 kcal/100g
- Dill greens - 38 kcal/100g
- Salad mayonnaise of 50 % fat content - 502 kcal/100g
- Light mayonnaise - 260 kcal/100g
- Provencal Mayonnaise - 624 kcal/100g
- Provencal mayonnaise - 627 kcal/100g
- Table mayonnaise - 627 kcal/100g
- Vegetable oil - 873 kcal/100g
- Salt - 0 kcal/100g
- Quail egg - 168 kcal/100g
- Pickles - 11 kcal/100g
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Related and additional categories:
- Festive table
- Salads
- Second course
- Eggs
- Meat and meat products
- Vegetables
- Spices seasonings spices
- Fats and oils
- Salt
- Dill
- Mayonnaise
- Vegetable oil
- Cooking
- Chicken salads
- Egg salad
- Simple festive salads
- Salads with mayonnaise
- Vegetable salads
- Salad with vegetable oil
- Easter salad
- Nests
- Festive salads
- Birthday recipes
- Child's birthday, angel's birthday
- New Year recipes
- Quail quail eggs
- Poultry
- Chicken with vegetables
- From potatoes
- From cucumbers
